top of page

In The Kitchen: Bacon, Egg, Avocado, and Tomato Salad


Ingredients:

● 1 ripe avocado, chopped into chunks

● 2 boiled eggs, chopped into chunks

● 1 medium-sized tomato, chopped into chunks

● Juice from one lemon wedge

● 2-4 cooked pieces of bacon, crumbled (optional)


Directions:

1. Mix all ingredients together, stirring not too much, but just enough to make some of the avocado and egg into mush.

35 views0 comments

Recent Posts

See All

Comments


bottom of page